15-Minute Dinners
15-Minute Beef and Broccoli Noodle Bowls
These beef and broccoli noodle bowls are built for searchers who want a true fast dinner. The sauce is simple, the noodles cook quickly, and the whole dish can be finished in a single skillet.
15-minute dinnersNoodle bowlsFast dinners
Ingredients
- 8 ounces noodles
- 1 tablespoon oil
- 1 pound thinly sliced beef
- 2 cups broccoli florets
- 3 tablespoons soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon water
- 2 garlic cloves, minced
- 1 teaspoon cornstarch
- 2 green onions, sliced
Instructions
- Cook the noodles according to package directions.
- Whisk the soy sauce, hoisin, water, and cornstarch together.
- Brown the beef in oil in a hot skillet.
- Add the broccoli and garlic, then cook until the broccoli is bright green.
- Stir in the sauce and noodles, then top with green onions.
Helpful Tips
- Slice the beef thinly so it cooks fast.
- Use pre-cut broccoli to make this even quicker.
- Double the sauce if you prefer extra noodles with more coating.